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Chef Paul “Mick” Micklewright |
VEGETARIANS - cover your eyes.
The 15 year anniversary of
Certified Australian Angus Beef (affectionately known as CAAB) on 20 October 2011 was a carnivore's dream. Part of the
Crave Sydney Food Festival, the six course dinner at
Kingsley's Australian Steakhouse was a culinary celebration of all things cattle, embracing over a decade of awards, medals and prestige.
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Lunatiq wine named after Jane Tyrell |
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Hard at work creating mini yorkshire puds |
It was a great night, and so good to meet you properly :)
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