Tuesday

Cafe Dov



Potts Point.  The postcode 2011 is synonymous with trendy, urban cafes, hidden streets and discerning customers.  With new cafes opening faster than one can say (and spell) skim-soy-decaf-mochachino, an establishment has to offer something special to ensure fickle customers aren’t enticed by the shinier or shabbier furniture down the next alley.

Visiting Café Dov for a ladies lunch, a full house indicates that they’ve found an effective formula to ward off the competition and keep the crowds loyal. Despite a bustling dining room, the staff go out of their way to be friendly, shuffling the tables like magicians to create somewhere for us to sit.



A creative menu, seasonal and local produce and a buzzing atmosphere, Café Dov has raised the bar for café competition in Potts Point.   A couple of menu highlights...

Cafe Dov chicken salad
Corn fritters with spinach, poached egg and tomato relish

Baked ricotta with poached rhubarb, apple puree and fresh strawberries

cafe DOV on Urbanspoon

3 comments:

  1. Amanda BarberaSeptember 07, 2011

    Good one Danzi :) The baked ricotta was truly amazing x

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  2. Tracy HarberSeptember 07, 2011

    i like the café too. didn't realise this was your blog, danz! you are such a hidden treasure. it's great - can relate to the rozelle and night at the museum posts in particular :)

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  3. Tracy HarberSeptember 07, 2011

    i left a comment on your 'when I have time' post. You're welcome to come to the gallery tonight and the concert tomorrow (i actually have spare tix).

    ReplyDelete